Text Box: Each item is per piece: Minimum Platter order 10 People Sirloin gorgonzola brochettes wrapped in bacon – 2.20pp Fennel dusted lamb chops—4.40PP Breaded Mushroom balls –1.92pp Assorted mini quiche Loraine, Spinach, Vegetable - .50pp Pigs in blankets - .60pp Deli spirals - .50pp Ginger Glazed Beef Kabob – 3.00pp Chicken tapanade satay – 1.80pp Sea scallops wrapped in bacon – 2.40pp Skewered teriyaki salmon – 1.80pp Cheese croquettes - .30pp Antipasto skewers (sun dried tomato, mozzarella ball, red pepper, and kalamata olive) – 2.04pp Assorted egg rolls chicken, vegetable, pork, and shrimp – 1.30pp Pork pot stickers - .80pp Seafood Rangoon - .94pp Coconut shrimp - .66pp Shrimp cocktail – 1.50pp Ginger lime skewered shrimp – 4.16pp Crab cakes – 2.90pp Muscles on the half shell – 1.70pp Breaded chicken wings - .64pp Chile lime wings - .60pp Baked ravioli on toast - .70pp Potato and onion pirogue - .40pp Roasted plantain and cilantro on Italian toast - .20pp Spiced nut mix – $4.00LB For appetizer only parties we suggest 7 to 10 pieces per person For light reception 4 to 6 pieces per person.

813-244-8586

Mobile Chef PCS
Text Box: Appetizer’s / Hors-Deuvres